MONDAY CHEF’S SELECTION

Each week, we create a one-off Chef's Banquet for $75 per person, inspired by the freshest local ingredients available that week. No fixed menu, no repeats, just a thoughtful selection of dishes that celebrate the season and the creativity of our kitchen.

Designed around sustainability and guided by what's at its absolute best, every Monday banquet is a unique dining experience, with a few delicious surprises along the way.

If you enjoy discovering new flavours and letting our chefs lead the way, this is the perfect excuse to start your week around the table.

Available every Monday
$75pp